Books by author Editors of the Harvard Common Press

Showing 1 – 5 out of 5 results

1. 

   Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making

   Philip Hasheider, Editors Of the Harvard Common Press | Harvard Common Press,U.S., 2019

   
   

   Low in stock at our supplier - Shipping in 13 - 18 days

   Language: English

   Binding: Paperback

   20.63 €

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2. 

   Ultimate Guide to Homebrewing

   Editors of the Harvard Common Press | Harvard Common Press,U.S., 2019

   
   

   In stock at our supplier - Shipping in 14 - 21 days

   Language: English

   Binding: Paperback

   24.38 €

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3. 

   Ultimate Guide to Preserving and Canning

   Editors Of the Harvard Common Press | Harvard Common Press,U.S., 2019

   
   

   Low in stock at our supplier - Shipping in 13 - 18 days

   Language: English

   Binding: Paperback

   20.63 €

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   Bread Machine

   Editors of the Harvard Common Press | Harvard Common Press, 2026

   
   

   Forthcoming - Date unknown

   Language: English

   Binding: Hardback

   12.74 €

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   Slow Cooker

   Editors of the Harvard Common Press | Harvard Common Press, 2026

   
   

   Forthcoming - Date unknown

   Language: English

   Binding: Hardback

   12.74 €

   Sale 25 %

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